Dessert Bar Menu Ideas for a Beach Wedding

Dessert or candy bars are becoming more and more popular, especially for weddings that take place between meals when guests aren’t as hungry. Beach brides can combine two amazing things (beach weddings and dessert bars) to create a fun and delicious menu.

Fruits

Fruits are a must, and tropical fruits are a wonderful choice for a beach wedding dessert bar. Create fruit kabobs with tropical fruits like papaya, mangos, pineapples and kiwi. You can leave some plain, dip some in chocolate, and roll some in colored sugars to create a variety that your guests will love.

Fruit Kabobs
Photo Source: pizzazzerie.com

Pies and Cakes

One of the prettiest additions to a dessert bar features mini plates with pie or cake slices on them. Choose pies that fit your theme, like key lime and coconut cream. You can also do tropical cakes, like pineapple upside down cake.

Key Lime Pie
Photo Source: cook-eat-love.com
Coconut Creme Pie
Photo Source: sweetpeaskitchen.com
Pineapple Upside Down Cake
Photo Source: jamhands.net

Candies

Finally, candy can be used to fill in spots on your dessert bar. Simply use clear containers and candy in beautiful colors and styles. From Jordan almonds to Jolly Ranchers, candy is always fun. Items like tropical Skittles, salt water taffy and Star Burst work very well with this kind of dessert bar.

Candy Bar: Jolly Ranchers
Photo Source: imfreddiemac.blogspot.ca
Candy Bar: Tropical Skittles
Photo Source: flickr.com
Candy Bar: Salt Water Taffy
Photo Source: ninephotography.com

Finding tropical treats for your beach wedding dessert bar can be a lot of fun. Use these ideas for your own dessert bar or for inspiration to come up with your own unique and fun dessert bar ideas.

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